Buddy Holly Tribute

-

June 17th, 2026
Buddy Holly Tribute

Jeff Scott wasn't even born when Buddy Holly's career was cut short in 1959. His first exposure to the Texan Rock and Roll legend came by way of the film starring Gary Busey. "It struck a chord with me...and the music was great..."

A native of Newmarket, Ontario, Jeff's love for music led him to Toronto's Humber College. Soon after graduating, he first auditioned for the Royal Alex production of "Buddy", the role, friends said, he was "born to play".

Although Jeff didn't land the leading role, he was soon asked to portray the 50's singer while touring the United States with the Kokomo Beach Band. He honed his performance during a six week stay at the Aladdin Casino in Las Vegas.

In time, Jeff would join the cast of Toronto's "Rock and Roll Heaven", a tribute to the rock and roll stars of the 50's and 60's, where he performed for people from all over the world.

Show Times

Matinee Performances:

Doors Open at 11:45 am
Dinner Begins at 12:30 pm
Show Begins at 2:00 pm

Evening Performances:

Doors Open at 5:45 pm
Dinner Begins at 6:30 pm
Show Begins at 8:00 pm

Menu

  • All You Can Eat Buffet
  • Tortellini (UR)
  • Penne Pasta (UR)
  • Meatballs
  • Garlic Chicken (UR)
  • Assortment of Sauces
  • Assortment of Vegetables (GF)
  • Lettuce Salad (GF)
  • Bread Sticks 
  • Memories Famous Fluff (UR)
  • New York Cheese Cake with topping
  • Plated Dinner Menu (Matinee Show)
  • Chicken Parmesan (UR)
  • Penne Pasta (UR)
  • Oven Roasted Vegetables (GF)
  • Lettuce Salad (GF)
  • Bread Sticks
  • Memories Famous Fluff (UR)
  • New York Cheese Cake with topping

The following options are available upon request. Please contact the box office ahead of your visit.

Vegetarian Option Cheese Tortellini with Alfredo Sauce

Vegan Option Pasta Primavera and Steamed Vegetable Blend


**Dietary Restrictions**

Menu items marked with a (GF) are Gluten Free.

Items marked with (UR) can be made Gluten Free upon request.

We ask that you contact our box office with any questions or dietary restrictions that you may have. This will help to ensure our kitchen staff can provide a meal that meets your satisfaction.